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Cheesecake Sundae Desserts Recipe

Disclosure: We were sent the featured products for the purpose of this post however all opinions are my own.

I have teamed up with Aldi to work on a few recipes for you to enjoy over the summer – or the rest of the year if you feel like it and my first creations are a couple of Cheesecake Sundaes. These are a really simple dessert to put together and taste great too – and all the ingredients you can find at Aldi.

For these cheesecake sundaes you can use the basic cheesecake mix and add pretty much whatever toppings/flavours you like and they make a great alternative to traditional ice cream sundaes chocolate fudge sundaes and are a fantastic no bake treat that are super easy to make. Here are a couple of my favourites. Both of these recipes create either two really good size desserts or four smaller desserts.

Sundae cheesecake desserts are a great alternative to a traditional ice cream sundae and they have a really moreish quality thanks to the cream cheese and sweet additions. You can pretty much vary these recipes at home however you like to incorporate different sweet treats or fruit options depending on your preferences. You could even top with whipped cream for another level of sheer indulgence!

Here’s our Strawberry Cheesecake Sundae recipe:

Ingredients

  • 200g Strawberries, hulled
  • 5 digestive biscuits – or you could use Graham Cracker crumbs!
  • 300g low fat soft cheese
  • 200g low fat greek yogurt
  • 15g caster sugar
  • 0.5 tsp vanilla essence
Cheesecake Sundae Desserts Recipe

Recipe

  • Reserve 4 strawberries. Blend the rest in a blender/food processor.
  • Break the biscuits up in a food processor.
  • Mix the cheese, yogurt, sugar and vanilla.
  • Spoon the biscuit mix into glasses followed by the cheesecake mix and then add a layer of blended strawberry. Repeat in layers, finishing with the strawberry layer.
  • Top with the remaining strawberries and chill until ready to serve.
Cheesecake Sundae Desserts Recipe

Strawberry Cheesecake Sundae

These Strawberry Cheesecake Sundaes are a really simple dessert to make but beautifully effective too. They taste delicious and the whole family will love them.
Course Dessert
Cuisine British
Keyword dessert
Prep Time 20 minutes
Total Time 20 minutes
Servings 4 servings
Calories 261kcal

Ingredients

  • 200 g Strawberries hulled
  • 5 digestive biscuits
  • 300 g low fat soft cheese
  • 200 g low fat greek yogurt
  • 15 g caster sugar
  • 0.5 tsp vanilla essence

Instructions

  • Reserve 4 strawberries. Blend the rest in a blender/food processor.
  • Break the biscuits up in a food processor.
  • Mix the cheese, yogurt, sugar and vanilla.
  • Spoon the biscuit mix into glasses followed by the cheesecake mix and then add a layer of blended strawberry. Repeat in layers, finishing with the strawberry layer.
  • Top with the remaining strawberries and chill until ready to serve.

*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.

Here’s our Chocolate Cheesecake Sundae recipe:

Ingredients

  • 100g dark chocolate chips or dark chocolate cut into chunks.
  • 5 dark chocolate digestive biscuits
  • 300g low fat soft cheese
  • 200g low fat greek yogurt
  • 15g caster sugar
  • 0.5 tsp vanilla essence
Cheesecake Sundae Desserts Recipe

Recipe

  • Chop the biscuits in a food processor until crumbed. Stir in the chocolate chips, reserving a few to decorate.
  • Mix the cheese, yogurt, sugar and vanilla.
  • Spoon the cheesecake mix into glasses and then add a layer of the biscuit mixture. Repeat in layers, finishing with the biscuit layer.
  • Top with the remaining chocolate chips and chill until ready to serve.

Chocolate Cheesecake Sundae

This Chocolate Cheesecake Sundae recipe is easy but delicious and a great statement dessert after a Sunday lunch or special dinner.
Course Dessert
Cuisine British
Keyword dessert
Prep Time 20 minutes
Total Time 20 minutes
Servings 4 servings
Calories 412kcal

Ingredients

  • 100 g dark chocolate chips or dark chocolate cut into chunks.
  • 5 dark chocolate digestive biscuits
  • 300 g low fat soft cheese
  • 200 g low fat greek yogurt
  • 15 g caster sugar
  • 0.5 tsp vanilla essence

Instructions

  • Chop the biscuits in a food processor until crumbed. Stir in the chocolate chips, reserving a few to decorate.
  • Mix the cheese, yogurt, sugar and vanilla.
  • Spoon the cheesecake mix into glasses and then add a layer of the biscuit mixture. Repeat in layers, finishing with the biscuit layer.
  • Top with the remaining chocolate chips and chill until ready to serve.

*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.

These are just two cheesecake sundaes that we rustled up quickly. You can make all sorts of cheesecake sundae flavors and the only limite really is your imagination. Any fruit, chocolate candy or confectionary works well well in a sundae like this. Chocolate sauce, caramel sauce, hot fudge sauce, dessicated coconut and peanut butter work really well as toppings. 

If you’re looking for more desserts to make, here’s our ice cream cake, baked lemon cheesecake, strawberry vanilla crumble and gooseberry rhubarb crumble. You can see all our recipes to date here.

Cheesecake Sundae Desserts Recipe

Author

  • Donna Wishart

    Donna Wishart is married to Dave and they have two children, Athena (12) and Troy (11). They live in Surrey with their two cats, Fred and George. Once a Bank Manager, Donna has been writing about everything from family finance to days out, travel and her favourite recipes since 2012. Donna is happiest either exploring somewhere new, with her camera in her hand and family by her side or snuggled up with a cat on her lap, reading a book and enjoying a nice cup of tea. She firmly believes that tea and cake can fix most things.

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2 Comments

  1. These look fantastic. I love cheesecake in all forms and in summer mango cheesecake is my absolute favourite. So refreshing, you can almost taste the sunshine x

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