Chocolate Orange Granola Pots with Nutella Recipe | AD

*This recipe has been created in collaboration with Nutella

As a family we love to start the day with a balanced breakfast – something filling, varied but tasty too and at this time of year there’s nothing better than the taste of chocolate orange. One of our favourite breakfasts at the moment is Chocolate Orange Granola Pots that have the wonderful flavour thanks to Nutella.

For our granola pots we use our supermarkets’ own brand reduced sugar granola. It’s a nutty variety with a little raisin sweetness and so much goodness from the whole grains too.

Recipe: Chocolate Orange Granola Pots with Nutella

Here’s our Chocolate Orange Granola Pot recipe, which makes four portions but is super easy to divide the mixture to make one or two at a time – and you can add more orange to suit your taste too.

Here’s our Chocolate Orange Granola Pots recipe:

Ingredients

  • 60g Nutella (one heaped teaspoon per person)
  • 300g 0% fat Greek yogurt
  • 1 large orange, peeled, segmented and cut into chunks
  • 1 tsp orange zest
  • 160g reduced sugar granola
Recipe: Chocolate Orange Granola Pots with Nutella
Recipe: Chocolate Orange Granola Pots with Nutella

Method

  • Mix the yogurt and orange zest in a bowl.
  • Divide half the granola between glasses and top with a layer of orange chunks
  • Cover with half the yogurt mixture
  • Repeat the granola, orange and yogurt layers before topping with a heaped teaspoon of Nutella and a couple of orange slices.
  • Best served immediately
Recipe: Chocolate Orange Granola Pots with Nutella
Recipe: Chocolate Orange Granola Pots with Nutella

The recipe uses just four heaped teaspoons of Nutella, one heaped teaspoon per person. One 15g portion of Nutella is a delicious way to spread a little happiness at breakfast but it can be enjoyed in so many ways. Spread on toast, on pancakes, stirred into porridge or to top off your very own Chocolate Orange Granola Pots.

Recipe: Chocolate Orange Granola Pots with Nutella

Make sure, however you enjoy it, you have a Merry Little Breakfast this Christmas too.

If you’d like to print or pin the Chocolate Orange Granola Pots recipe for later you can do so below. Enjoy!

Chocolate Orange Granola Pots with Nutella

One of our favourite breakfasts at the moment is Chocolate Orange Granola Pots that have the wonderful flavour thanks to Nutella.
Course Breakfast, Dessert
Cuisine British
Keyword breakfast
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings

Ingredients

  • 60 g Nutella one heaped teaspoon per person
  • 300 g 0% fat Greek yogurt
  • 1 large orange peeled, segmented and cut into chunks
  • 1 tsp orange zest
  • 160 g reduced sugar granola

Instructions

  • Mix the yogurt and orange zest in a bowl.
  • Divide half the granola between glasses and top with a layer of orange chunks
  • Cover with half the yogurt mixture
  • Repeat the granola, orange and yogurt layers before topping with a heaped teaspoon of Nutella and a couple of orange slices.
  • Best served immediately
Chocolate Orange Granola Pots with Nutella Recipe

*This recipe has been created in collaboration with Nutella

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9 Comments

  1. December 13, 2017 / 10:48 am

    Oh yum, love the idea of adding orange into the mix to make chocolate orange – my kind of breakfast!

  2. December 13, 2017 / 10:53 am

    Oh Yum – We are big Nutella fans here! It is used pretty much every weekend at breakfast time.

  3. December 13, 2017 / 10:59 am

    I love these! Will be doing them next week for breakfast so thank you x

  4. December 14, 2017 / 1:23 pm

    They look delicious! Right up my street and a new idea for Nutella for me! 🙂

  5. December 15, 2017 / 4:53 pm

    That does look amazing, how does it taste?

  6. December 16, 2017 / 2:30 pm

    These look delicious – I love Nutella but I don’t eat it that often because I just end up eating it out of the jar with a spoon!

  7. December 19, 2017 / 5:38 pm

    YUM!!! Chocolate orange in breakfast form!!!!! What a fab idea!! Love the look of these Donna! Will be trying these over the festive period xx

  8. December 22, 2017 / 8:46 am

    Now that’s my kind of breakfast! Looks delicious!

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