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Glow Marwell was such a nice way to kick off the festive season - and it’s on all the way through December! If you’re looking for a really nice festive activity the whole family can enjoy, this could definitely be it!
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And there ends our October half term - well, apart And there ends our October half term - well, apart from Troy who has a bonus week off!

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Baking Recipes, Recipes · October 3, 2015

Choc Nibbles Cookies Recipe

Disclosure: We were sent the featured products for the purpose of this post however all opinions are my own.

With Great British Bake Off on the TV, Sweet Dreams Choc Nibbles sent me a package of their lovely treats to bake with and really get into the GBBO mood. It was full of Choc Nibbles and Choc Lick – something we sprinkle on anything! Earlier in the year I made a Choc Nibbles Rocky Road and so this time I decided to tweak my Never Fail Cookies recipe and create some Choc Nibbles Cookies.

Creating Cookies with Choc Nibbles

If you haven’t tried Choc Nibbles before, the retro sweets are such a fantastic treat. You can eat them as they are, sprinkle them over ice cream for dessert or bake anything you like with them. The list of possibilities are endless! They’re such a versatile product and a lovely, old fashioned, traditional sweet to share.

What flavour Choc Nibbles should you use in cookies?

You can use any variety of the nibbles in this recipe but I used the Original Choc Nibbles to give a real milk chocolate flavour – everyone loves a chocolate chip cookie! Next time I’ll use the Jammy, Mint, Toffee Crumble or Orange ones for an extra twist. I love getting bulk bags of Chocolate Nibbles – you really can never have too many as a sweet treat!

Creating Cookies with Choc Nibbles

The kids love Choc Nibbles as they are or in anything we create with them at home and we tend to keep jars of them on the side in the kitchen alongside our other sweets. There a whole of full of Swizzels Matlow candy!

What equipment do you need for this cookie recipe?

You can make this recipe simply with things you already have in your kitchen but here are the things we use in case there’s something you don’t already have:

  • Baking sheet
  • Baking paper
  • Mixing bowl
  • Scales
  • Measuring spoons
  • Portion spoon
  • Wire rack

As you can see, it’s all things you probably have already – that is what makes flapjacks so simple and convenient to make.

Here’s our Choc Nibbles Cookies recipe:

Preparation Time: 10 Minutes Cooking Time: 15 Minutes Makes: 12 Cookies

Ingredients

  • 125g unsalted butter
  • 185g soft brown sugar
  • 1tsp vanilla extract
  • 1 egg beaten
  • 1tbsp milk
  • 215g plain flour
  • 1tsp baking powder
  • 250g Choc Nibbles
Creating Cookies with Choc Nibbles

Recipe

  • Preheat oven to 180c/Gas Mark 4. Line a baking tray with baking paper.
  • Cream butter & sugar in a large bowl. Mix in the vanilla extract and gradually add the egg – beating well. Stir in the milk.
  • Sift the flour & baking powder into a large bowl and then fold into the butter and egg mixture. Stir in the choc chips.
  • Drop tablespoons of mixture onto a baking tray leaving approx 4cm between each one as they expand.
  • Bake for 15 mins or until lightly browned. They should still be soft in the centre!
Creating Cookies with Choc Nibbles

These cookies are lovely and gooey in the middle and you can easily change the ingredients to suit your mood – Choc Nibbles and nuts could work well together!

If you’d like to print or pin the Choc Nibbles Cookies recipe for later you can do so below. Enjoy!

Print Pin

Choc Nibbles Cookies

Earlier in the year I baked a Rocky Road and so this time I decided to tweak my Never Fail Cookies recipe and create some Choc Nibbles Cookies.
Course Afternoon Tea, Dessert, Snack
Cuisine British
Keyword baking
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 12 cookies

Ingredients

  • 125 g unsalted butter
  • 185 g soft brown sugar
  • 1 tsp vanilla extract
  • 1 egg beaten
  • 1 tbsp milk
  • 215 g plain flour
  • 1 tsp baking powder
  • 250 g Choc Nibbles

Instructions

  • Preheat oven to 180c/Gas Mark 4. Line a baking tray with baking paper.
  • Cream butter & sugar in a large bowl. Mix in the vanilla extract and gradually add the egg – beating well. Stir in the milk.
  • Sift the flour & baking powder into a large bowl and then fold into the butter and egg mixture. Stir in the choc chips.
  • Drop tablespoons of mixture onto a baking tray leaving approx 4cm between each one as they expand.
  • Bake for 15 mins or until lightly browned. They should still be soft in the centre!

*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.

In: Baking Recipes, Recipes

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Comments

  1. ashleigh allan says

    October 3, 2015 at 9:06 am

    In cookies sounds good – or even by themselves!

    Reply
  2. Katie skeoch says

    October 3, 2015 at 11:15 am

    I’d make choc chip ice cream!

    Reply
  3. Ally Webb says

    October 3, 2015 at 11:51 am

    I would use them to bake some gorgeous choc chip cookies x

    Reply
  4. iain maciver says

    October 3, 2015 at 12:23 pm

    in my cooking

    Reply
  5. Steven Appleton says

    October 3, 2015 at 12:39 pm

    I’d love to use them in cookies for sure

    Reply
  6. Lydia Frew says

    October 3, 2015 at 3:28 pm

    Probably muffins, or cookies. Mmm, have had muffins for a while. It’s making my mouth water now!

    Reply
  7. Alison says

    October 3, 2015 at 3:33 pm

    I would use them to make double chocolate chip muffins

    Reply
  8. pete c says

    October 3, 2015 at 3:44 pm

    as an extra delicious ingredient in my banana cake

    Reply
  9. Rena Plumridge says

    October 3, 2015 at 5:47 pm

    I put them in muffins

    Reply
  10. Fiona Paley says

    October 3, 2015 at 6:54 pm

    The cookies look delicious but choc nibbles are delicious and I’m not sure they’d last long enough to bake with them.

    Reply
  11. Ann Peters says

    October 3, 2015 at 7:07 pm

    Has to be chocolate sponge – in the cake mix, in the butter cream and sprinkled on top!

    Reply
  12. Joanne Beale says

    October 3, 2015 at 7:15 pm

    Chocolate Chip Cupcakes

    Reply
  13. helen battle says

    October 3, 2015 at 9:37 pm

    I would love to make some choc chip cookies with them

    Reply
  14. Claire Elizabeth Noke says

    October 3, 2015 at 10:43 pm

    as they are – I love them !!!

    Reply
  15. Californian Mum in London says

    October 4, 2015 at 12:06 am

    These would be great for baking cookies and brownies!

    Reply
  16. tanya says

    October 4, 2015 at 1:36 am

    Its got to be cookies and chocolate muffins! Yummyyyy

    Reply
  17. Tracy Nixon says

    October 4, 2015 at 5:16 am

    I’d make choc chip cookie and cupcakes for Halloween!

    Reply
  18. kim neville says

    October 4, 2015 at 7:17 am

    In chocolate muffins or cookies yum

    Reply
  19. amy bondoc says

    October 4, 2015 at 7:31 am

    i would make cookies yummy

    Reply
  20. Anne Dalzell says

    October 4, 2015 at 8:25 am

    I’d make a big chocolate beetroot cake with a glossy fondant icing!

    Reply
  21. William Gould says

    October 4, 2015 at 8:30 am

    Wife is always baking something or other, so I’m sure they would get used up in no time!

    Reply
  22. AMANDA LETCH says

    October 4, 2015 at 9:24 am

    The Rocky Road sounds yummy so i would make them first!

    Reply
  23. claire woods says

    October 4, 2015 at 10:22 am

    in cakes.

    Reply
  24. Jess Mary says

    October 4, 2015 at 5:41 pm

    I’d use them in cupcakes and cookies <3

    Reply
  25. Samantha Loughlin says

    October 4, 2015 at 6:35 pm

    I’d use in cookies

    Reply
  26. Sharon H says

    October 4, 2015 at 7:24 pm

    Cakes and biscuits.

    Reply
  27. kayleigh Bates says

    October 4, 2015 at 10:57 pm

    Definitely some cookies x

    Reply
  28. sallyann johnston says

    October 4, 2015 at 11:03 pm

    Some yummy muffins or cupcakes if they lasted long enough before the kids just eat them x

    Reply
  29. Iris says

    October 4, 2015 at 11:08 pm

    In muffins or cookies

    Reply
  30. Liam Bishop says

    October 5, 2015 at 11:14 am

    If they didn’t get eaten by the little one (or me) out the packet then they would definitely find themselves baked into a cookie!

    Reply
  31. clair downham says

    October 5, 2015 at 5:13 pm

    in cookies thankyou

    Reply
  32. Leanne V Mckenna says

    October 5, 2015 at 8:18 pm

    I’d make some yummy cookies with the kids!

    Reply
  33. Tracy says

    October 5, 2015 at 9:24 pm

    I’d use them to decorate a chocoholics birthday cake!

    Reply
  34. Kevin Honey says

    October 6, 2015 at 12:56 pm

    I would bake some cookies

    Reply
  35. Louise Gazeley says

    October 6, 2015 at 1:52 pm

    Choc Chip Trifle, Ice Ceam Sundae, Shortbread, Pancakes and Muffins !!

    Reply
  36. Agnieszka Sady says

    October 6, 2015 at 2:58 pm

    I’d turn some of them into a lovely cup of hot chocolate!

    Reply
  37. James Harris says

    October 6, 2015 at 3:35 pm

    I would just eat them as they are I think.

    Reply
  38. Jon Sellers says

    October 6, 2015 at 4:04 pm

    I would use them when I make biscuits and cookies, although I may steal one or two to nibble on

    Reply
  39. Sue McCarthy says

    October 6, 2015 at 4:22 pm

    Never made choc chip cookies so I would try those

    Reply
  40. Rachel Craig says

    October 6, 2015 at 4:38 pm

    For cookies. As my Mum loves chocolate chip cookies etc. Would be a nice treat for Mum.

    Reply
  41. KATHY D says

    October 6, 2015 at 5:20 pm

    I bet they would taste good in pancakes

    Reply
  42. Andrea Fletcher says

    October 6, 2015 at 6:29 pm

    I would make chocolate cookies.

    Reply
  43. Kathleen Thomson says

    October 6, 2015 at 6:47 pm

    In cookies

    Reply
  44. sarah hawkins says

    October 6, 2015 at 7:00 pm

    I would make chocolate chip cheesecake

    Reply
  45. Janice Dunn says

    October 6, 2015 at 7:30 pm

    I eat them as they are as they’re choc tastic

    Reply
  46. MANDY DOHERTY says

    October 6, 2015 at 8:01 pm

    Make some chocolate cookies with my grandsons

    Reply
  47. Kirsty Webb says

    October 6, 2015 at 8:15 pm

    Would just eat them as they are delicious

    Reply
  48. Katie Kingsbury says

    October 6, 2015 at 8:15 pm

    I think they’d go nice in some breakfast pancakes!

    Reply
  49. Rhonda says

    October 6, 2015 at 8:30 pm

    In raw cookie dough.

    Reply
  50. Carly Mugulday says

    October 6, 2015 at 8:40 pm

    Wow these can be used for sooooo many things between now and christmas!

    In cakes, muffins, hot chocolate, on pancakes, allsorts

    Reply
  51. Sean Downer says

    October 6, 2015 at 9:08 pm

    Chocolate cup cakes

    Reply
  52. Natalie Charman says

    October 6, 2015 at 10:16 pm

    Choc chip cupcakes

    Reply
  53. Chris Hall says

    October 7, 2015 at 12:44 am

    Double chocolate chip muffins

    Reply
  54. Sharon Arnott says

    October 7, 2015 at 1:06 pm

    In muffins

    Reply
  55. judy kennedy says

    October 7, 2015 at 2:31 pm

    In cup cakes

    Reply
  56. Amy J says

    October 7, 2015 at 6:25 pm

    I’d use them in muffins!

    Reply
  57. laura stewart says

    October 7, 2015 at 6:33 pm

    in cupcakes xx

    Reply
  58. Emilie Curry says

    October 7, 2015 at 6:38 pm

    I’d use them to jazz up some icecream! 🙂

    Reply
  59. victoria thurgood says

    October 7, 2015 at 8:14 pm

    mixed into icecream

    Reply
  60. Heather Macklin says

    October 7, 2015 at 9:19 pm

    I’d make choc chip muffins

    Reply
  61. claire griffiths says

    October 8, 2015 at 1:47 pm

    in my baking

    Reply
  62. Sarah Davison says

    October 8, 2015 at 2:04 pm

    In chocolate chip muffins or cookies

    Reply
  63. aaron broad says

    October 8, 2015 at 3:25 pm

    I would give them to my gf to use for baking

    Reply
  64. Matthew Cobb says

    October 8, 2015 at 3:59 pm

    Cookies or on their own mmmm

    Reply
  65. Eileen Sumner says

    October 8, 2015 at 4:45 pm

    With ice cream

    Reply
  66. Kristina Trick says

    October 8, 2015 at 5:11 pm

    Your cookies look delicious! I’d probably add them to yogurts or just use them to bribe my child into behaving.

    Reply
  67. Corinne Peat says

    October 8, 2015 at 6:54 pm

    I would add them to muffins.

    Reply
  68. Mummy Fever says

    October 9, 2015 at 1:17 am

    We would make cookies!

    Reply
  69. Becca Staples says

    October 9, 2015 at 11:31 am

    In cakes and on icecream sundaes x

    Reply
  70. Herbert Appleby says

    October 9, 2015 at 9:20 pm

    to make New York cookies would be great I just need to master the ‘crispy on the outside and chewy in the middle’ bake. I think in the UK this method may be banned!!!

    Reply
  71. Emma Ellams says

    October 9, 2015 at 10:12 pm

    With everything! I’d like to say in cookies, as I love cookies, but I think I would eat most of them whilst getting them ready!

    Reply
  72. Ruth Harwood says

    October 10, 2015 at 9:23 am

    In Chocolate Chip muffins xx

    Reply
  73. Rebecca Barnes says

    October 10, 2015 at 9:29 am

    Maybe add them to mint choc chip icecream..? 😀

    Reply
  74. Lyla says

    October 10, 2015 at 8:26 pm

    I’d bake some cookies

    Reply
  75. Julie Booth says

    October 10, 2015 at 11:48 pm

    in cookies

    Reply
  76. vicki hennie says

    October 11, 2015 at 1:19 pm

    yummy choc chip cookies if they even make it into the bowl x x

    Reply
  77. Pam Francis Gregory says

    October 11, 2015 at 7:42 pm

    In Cupcakes

    Reply
  78. TracyG says

    October 11, 2015 at 7:49 pm

    I would make chocolate chip shortbread

    Reply
  79. Hannah Ingham says

    October 12, 2015 at 10:55 am

    On top of a cake!

    Reply
  80. Helen Atkins says

    October 12, 2015 at 10:12 pm

    baking maybe biscuits

    Reply
  81. Sam Goodwin says

    October 13, 2015 at 4:52 pm

    I just want to eat them!! I love the idea of the cookies though

    Reply
  82. Gill says

    October 13, 2015 at 6:56 pm

    I’d start with your cookie recipe!

    Reply
  83. Steve Dickinson says

    October 14, 2015 at 12:40 am

    Choccy cake !

    Reply
  84. caroline walliss says

    October 14, 2015 at 7:30 am

    I would use them when making cookies.x

    Reply
  85. Heather Brannan says

    October 14, 2015 at 8:05 am

    I’d make a fabulous cake for my boyfriends 40th birthday. He certainly wouldn’t expect it as he thinks I can’t bake!

    Reply
  86. jennifer thorpe says

    October 14, 2015 at 9:00 am

    I’d make cookies

    Reply
  87. carole n says

    October 14, 2015 at 9:37 am

    I would eat one, bake with one, eat one, bake with one ……

    Reply
  88. Lisa Everaert says

    October 14, 2015 at 11:17 am

    Lots of choc chip cookies for the kids (and me of course).

    Reply
  89. julie kenny says

    October 14, 2015 at 12:28 pm

    in cookies- yummy x

    Reply
  90. kate philpott says

    October 14, 2015 at 12:32 pm

    we would probably struggle to make anything with them i bet we would have eaten them all before we thought of baking with them lol

    Reply
  91. Gemma Snell says

    October 14, 2015 at 12:36 pm

    we love to eat them just as they are, would probably top icecream with them! never thought to make cookies with them 🙂 that’s a fab idea

    Reply
  92. glenn hutton says

    October 14, 2015 at 1:07 pm

    Well, if we do not eat them as a snack then probably in cookies, or just chuck them into ice cream etc 🙂

    Reply
  93. Alison Johnson says

    October 14, 2015 at 2:52 pm

    In my cupcakes as an added treat!

    Reply
  94. JODIE BEAUMONT says

    October 14, 2015 at 3:51 pm

    would bake cookies!

    Reply
  95. Anne-Marie Wigley says

    October 14, 2015 at 4:03 pm

    I’d make gluten free choc chip muffins nom!!!

    Reply
  96. charlotte says

    October 14, 2015 at 5:47 pm

    the cookies look yum

    Reply
  97. lynn heath says

    October 14, 2015 at 6:37 pm

    I would use it to flavour homemade fudge!

    Reply
  98. Louise Comb says

    October 14, 2015 at 8:36 pm

    I would start out by testing a good handful of them, and then I would use them in muffins and I’d melt some onto waffles. Fingers crossed and thanks 🙂

    Reply
  99. helen tovell says

    October 14, 2015 at 9:28 pm

    muffins and cookie making

    Reply
  100. Lorraine Tinsley says

    October 14, 2015 at 10:39 pm

    Birthday cake and cupcakes for my daughter’s birthday party

    Reply
  101. Stephanie Whitehouse says

    October 15, 2015 at 12:26 pm

    Ina steamed chocolate puddding

    Reply
  102. Janet Dring says

    October 15, 2015 at 2:40 pm

    In my cakes

    Reply
  103. Jennifer Toal says

    October 15, 2015 at 4:06 pm

    I used to buy something similar from the sweet shop when I was at school I would just divulge and pretend I’m 13 😉

    Reply
  104. Susan Hall says

    October 15, 2015 at 5:53 pm

    In brownies

    Reply
  105. Vikki Sanderson says

    October 15, 2015 at 8:44 pm

    I’d love to give the cookie recipe a go!

    Reply
  106. mama syder says

    October 15, 2015 at 9:18 pm

    Ohhh I’d make cookies

    Reply
  107. Helen Thurston says

    October 15, 2015 at 10:55 pm

    Muffins and cookies

    Reply
  108. rebecca nisbet says

    October 15, 2015 at 11:55 pm

    itll be up to the other half, hes the creative cook in this relationship!

    Reply
  109. Kristyn Harris says

    October 16, 2015 at 1:09 pm

    I would just eat them as they are! YUMMY!

    Reply
  110. betony bennett says

    October 16, 2015 at 7:58 pm

    I like the idea of cookies, though my daughter is desperate to make flap jacks again post home ec lesson! To be honest I would probably eat them on their own :p

    Reply
  111. Ann Skamarauskas says

    October 16, 2015 at 11:00 pm

    give them to my daughter, she’s the baker in the family

    Reply
  112. Andy Kadir-Buxton says

    October 17, 2015 at 5:50 am

    Just get a recipe for mint choc icecream, miss out the sugar, and use fresh mint, great for irritable bowel and similar, medicinal ice cream, great.

    Reply
  113. Jo m welsh says

    October 17, 2015 at 4:37 pm

    I would use them in cookies or muffins

    Reply
  114. Ema J Lowe says

    October 17, 2015 at 9:57 pm

    try an make some shortbread with them

    Reply
  115. Gemma Massey says

    October 18, 2015 at 12:15 am

    I would love to use them in cookies if I didn’t eat them all first 🙂

    Reply
  116. Martina Evans says

    October 18, 2015 at 1:47 am

    I would love to make some chocolate chip cookies or chocolate muffins with them! x

    Reply
  117. jayne hall says

    October 18, 2015 at 9:24 am

    eat them as they are

    Reply
  118. Lauren Old says

    October 18, 2015 at 10:02 am

    I would put them in choc brownies

    Reply
  119. Julie Ward says

    October 18, 2015 at 5:13 pm

    I can’t/won’t bake so would give them to my son, he’s most prob make cookies with his kids

    Reply
  120. Lorraine Stone says

    October 18, 2015 at 7:25 pm

    Some for cookies and some for me straight from the bag!

    Reply
  121. Mrs Rachel Heap says

    October 18, 2015 at 8:14 pm

    They would make a nice home in my mouth, nom nom

    Reply
  122. kimberley ryan says

    October 18, 2015 at 9:02 pm

    It is my twin boys birthday soon, so I would try to incorporate choc nibbles in to a birthday cake for them

    Reply
  123. Carole says

    October 18, 2015 at 10:06 pm

    In some cookies

    Reply
  124. MollyR says

    October 19, 2015 at 1:55 pm

    In double chocolate chip cookies

    Reply
  125. Samantha O'D says

    October 19, 2015 at 2:25 pm

    in baking with the kids and just to nibble

    Reply
  126. Dawn McBride says

    October 19, 2015 at 8:35 pm

    Your cookies look amazing, so would definitely have to give them a go. I would also use them to make a smore’s dip, pour a load into a pan, top with marshmallows and grill. YUMMY!! May even use the choc nibble cookies for dipping 😀

    Reply
  127. Lisa Wilkinson says

    October 19, 2015 at 9:35 pm

    In a marble cake.

    Reply
  128. Patricia Avery says

    October 19, 2015 at 9:51 pm

    Probably in cookies and muffins 🙂

    Reply
  129. Hazel Rea says

    October 19, 2015 at 10:12 pm

    I’d use them to make cupcakes.

    Reply
  130. Hayley Colburn says

    October 20, 2015 at 12:44 am

    To be totally honest I would probably eat most of them as they are, a rocky road style project sounds brill though, would give it a try

    Reply
  131. Chrissie Curtis says

    October 20, 2015 at 3:15 pm

    Muffins and Cookies

    Reply
  132. julie djendi says

    October 20, 2015 at 5:02 pm

    I would use chocolate nibbles in home made muffins

    Reply
  133. Keri Jones says

    October 20, 2015 at 6:33 pm

    I would make something fancy for Christmas 🙂 x

    Reply
  134. Brenda Wilkes says

    October 20, 2015 at 8:43 pm

    In Chocolate Chip Cookies

    Reply
  135. jodie harvey says

    October 20, 2015 at 10:02 pm

    bake cookies and cakes with the kids

    Reply
  136. Alica says

    October 21, 2015 at 12:54 am

    I would make some chocolate nibble shortbread 🙂

    Reply
  137. Lucia Critchley says

    October 21, 2015 at 11:20 am

    I would use them in banana bread instead of choc chips 🙂

    Reply
  138. Kayleigh White says

    October 21, 2015 at 1:02 pm

    In various cakes!

    Reply
  139. donna l jones says

    October 21, 2015 at 2:10 pm

    i would make some cookies

    Reply
  140. Karen R says

    October 21, 2015 at 2:30 pm

    I think I’d start with some chocolately muffins 😀

    Reply
  141. vicky cockett says

    October 21, 2015 at 2:33 pm

    so long as i have enough will power not to eat them, i would use them to bake cookies!

    Reply
  142. Robby Price says

    October 21, 2015 at 4:41 pm

    In a cake

    Reply
  143. liz ferguson says

    October 21, 2015 at 5:15 pm

    cake xx

    Reply
  144. Anthea Holloway says

    October 21, 2015 at 6:32 pm

    In chocolate ice cream and in chocolate cupcakes.

    Reply
  145. Rachel Butterworth says

    October 21, 2015 at 7:18 pm

    Make some biscuits with my nephews.

    Reply
  146. Ellen Stafford says

    October 21, 2015 at 7:21 pm

    To bake cakes and cookies

    Reply
  147. sandra ralph says

    October 21, 2015 at 8:18 pm

    i would love to make some cookies with them as you have done but i would also love to make a cheese cake with them crumbled on the top too

    Reply
  148. Megan Kinsey says

    October 21, 2015 at 8:31 pm

    Definitely in baking!!

    Reply
  149. Kat Allinson says

    October 21, 2015 at 8:59 pm

    In muffins and cookies

    Reply
  150. EJ Dunn says

    October 21, 2015 at 9:21 pm

    I’d put them in some muffins 🙂

    Reply
  151. Sheri Darby says

    October 21, 2015 at 10:12 pm

    In cookies

    Reply
  152. Kerry Kilmister says

    October 22, 2015 at 12:56 am

    Choc chip ice cream would be what I would make first

    Reply
  153. Emily Jayne Phipps says

    October 22, 2015 at 5:35 am

    Cookies 🙂 for my hubba and bubba! 🙂

    Reply
  154. Victoria Prince says

    October 22, 2015 at 9:34 am

    These look delicious! I think I’d bake some cakes first, and then see where I go from there – so many possibilities!

    Reply
  155. lesley stevens says

    October 22, 2015 at 9:57 am

    I’d use them in muffins

    Reply
  156. Dorothy K says

    October 22, 2015 at 11:32 am

    I’d like to put them in carrot cake, but I suspect I’d have eaten them before they got there…….

    Reply
  157. stacey turner says

    October 22, 2015 at 12:19 pm

    those cookies look amazing!!! ive loved chocolate nibbles for years, they are gorgeous x

    Reply
  158. kristin burdsall says

    October 22, 2015 at 12:31 pm

    Have to say before i saw this i would have just eaten them as they come but i will definitely be giving the cookies a go 🙂

    Reply
  159. Lynsey Spraggs says

    October 22, 2015 at 1:01 pm

    I would use them for muffins, cookies and sweet bread

    Reply
  160. IRENE MURDOCH says

    October 22, 2015 at 2:03 pm

    Cookies or just for nibbles

    Reply
  161. Michelle Banks says

    October 22, 2015 at 2:06 pm

    choc chip cookies x

    Reply
  162. Alison MacDonald says

    October 22, 2015 at 3:02 pm

    I would use them in Ice cream,cookies and cupcakes 🙂

    Reply
  163. Rosie says

    October 22, 2015 at 3:48 pm

    Into hot milk for yummy hot chocolate!

    Reply
  164. Diana says

    October 22, 2015 at 3:51 pm

    I would definitely try cookies 🙂 x

    Reply
  165. Karen Bowman says

    October 22, 2015 at 6:58 pm

    The cookies look great or I may try them in choc chip muffins.

    Reply
  166. Cerys John says

    October 22, 2015 at 7:19 pm

    Put them in triple choc muffins 🙂

    Reply
  167. Jasmine says

    October 22, 2015 at 7:53 pm

    There yummy so just as they are 🙂

    Reply
  168. Rebecca Powell says

    October 22, 2015 at 8:26 pm

    I’d love to use them to make some muffins – and maybe nibble on some as I go along

    Reply
  169. Purmala Shrestha says

    October 22, 2015 at 8:32 pm

    I would like to make chocolate chip muffin.

    Reply
  170. Anneka Hulse says

    October 22, 2015 at 8:44 pm

    triple chocolate fudge cake

    Reply
  171. Marrian says

    October 22, 2015 at 9:49 pm

    I love Choc Nibbles. I used to eat them all the time before my local newsagent closed.

    I would never have thought of baking with them. They’d be nice in brownies, I’d imagine.

    Reply
  172. Pauline Wilson says

    October 22, 2015 at 9:51 pm

    In all absolute honesty I would just nibble and nibble away at them

    Reply
  173. Caroline Signey says

    October 22, 2015 at 10:59 pm

    In Muffins or on top of cupcakes

    Reply
  174. Gillian Hutchison says

    October 22, 2015 at 11:07 pm

    choc nibble loaf cake

    Reply
  175. Katie says

    October 22, 2015 at 11:17 pm

    love cookies, love baking will def try out receipe

    Reply
  176. jamie millard says

    October 22, 2015 at 11:45 pm

    Other than just eating them? They’d top my chocolate cheesecake.

    Reply
  177. david cavender says

    October 23, 2015 at 12:12 am

    in cakes!

    Reply
  178. ellie spider says

    October 23, 2015 at 12:13 am

    I just got a yoghurt maker so I would make some plain yoghurt and have them mixed in to make it sweet 🙂

    Reply
  179. Tamara Payne says

    October 23, 2015 at 7:46 am

    made into yummy muffins

    Reply
  180. angela edmonds says

    October 23, 2015 at 8:14 am

    would use them when baking with my grandson

    Reply
  181. Tess D says

    October 23, 2015 at 10:10 am

    in my banana bread recipe x

    Reply
  182. Carrie Louise Talbot-Ashby says

    October 23, 2015 at 10:10 am

    I’d let my four little ‘uns make some delicious pancakes with some of these if we’re the lucky ones! The cookies look amazing btw xx Thanks! x

    Reply
  183. Ashley Phillips says

    October 23, 2015 at 10:12 am

    I would love to make chocolate chip muffins

    Reply
  184. lynn neal says

    October 23, 2015 at 11:05 am

    I would bake some Muffins and add some to the mixture!

    Reply
  185. Laura Barratt says

    October 23, 2015 at 11:06 am

    I would put them to good use in my triple choc death by choc muffins!!!

    Reply
  186. sarah clegg says

    October 23, 2015 at 12:01 pm

    in cokkies and muffins 😛

    Reply
  187. Barbara Jane Shaw says

    October 23, 2015 at 1:17 pm

    Cookies over the half term with the kids x

    Reply
  188. Sarah Saunders says

    October 23, 2015 at 3:24 pm

    I’d make choc nibbles shortbread…..yum yum!! xx

    Reply
  189. michael carter says

    October 23, 2015 at 4:04 pm

    i would make chic chip goodies

    Reply
  190. pauline black says

    October 23, 2015 at 4:19 pm

    The rocky road sounds like a good idea

    Reply
  191. Minnie15 says

    October 23, 2015 at 6:48 pm

    In a milkshake! 🙂 so yummy x

    Reply
  192. SUNITA VERMA says

    October 23, 2015 at 7:05 pm

    Im hoping to buy an ice cream maker so would use with ice cream yummy

    Reply
  193. Emma says

    October 23, 2015 at 7:07 pm

    Baking something for Halloween

    Reply
  194. Lindsay Woolley says

    October 23, 2015 at 8:27 pm

    Well, you’re cookies do look delicious so either those or an extra special banana loaf!

    Reply
  195. Natalie Gillham says

    October 23, 2015 at 8:35 pm

    I would love to make a rocky road with them 🙂

    Reply
  196. Natalie Crossan says

    October 23, 2015 at 8:52 pm

    in cakes 😀 xx

    Reply
  197. Elaine Livingstone says

    October 23, 2015 at 9:24 pm

    my first would be muffins

    Reply
  198. chris miller says

    October 23, 2015 at 9:27 pm

    in some muffins Mmm…

    Reply
  199. Leanne Bell says

    October 23, 2015 at 10:20 pm

    I would make some banana and chocolate nibbles muffins 🙂 x

    Reply

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Me & Mine {September 2015}

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Hi everyone! I'm Donna. Mummy. Blogger. Social Media Manager. Traveller. Lover of stars, rainbows and gin. Firm believer that tea and cake can fix most things.

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