Custard Crumble Mince Pies

I love creating new Christmas recipes to use up leftover mincemeat especially different mince pie recipes. It’s always nice to find mince pie recipes with a twist! As one of my favourite things is a crumble topping it seemed only right to make mince pies with a crumble top. But these mince pies have the

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Apple and Mincemeat Flapjacks

I love flapjacks and there is nothing quite like a seasonal flapjack to capture the flavours of the season. A couple of weeks ago I shared a Cherry and Mincemeat Flapjack recipe and this week I thought I’d share an Apple and Mincemeat Flapjack recipe, both of which are variations on our original mincemeat flapjack

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Mince Pie Slice Traybake Recipe

Any regular reader will know that I love finding alternative ways to use mincemeat and my latest creation is this mincemeat slice tray bake. It has all the flavours of Christmas mince pies but feels like a much more decadent bake and makes a nice change from making mince pies over the festive season.

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Mincemeat Middle Cupcakes

We love finding new ways to use up leftover mincemeat without making endless batches of mince pies! We decided to create mincemeat middle cupcakes as a twist on a jammy middle cupcake recipe and they’ve turned into something lovely to enjoy baking with the children over the festive season.

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Mince Pie Rock Cakes

Any ongoing reader of this website will know how much I love to create alternatives to traditional recipes and also find alternative ways to use mincemeat rather than in a simple mince pie. This year we’ve started making Mince Pie Rock Cakes and they are perfect to enjoy over the festive season – or as

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Mincemeat and Cherry Flapjacks

I’ve never met anyone that doesn’t love a good flapjack and they are such a simple recipe to vary, creating all different kinds of flapjack varieties really easily. A few years ago we made Mincemeat Flapjacks which are something we make year after year without fail but this year I decided to make a new

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Our Super Easy Cherry Flapjack Recipe

I’ve never met anyone that doesn’t love a flapjack. That chewy, sweet mix of oats and sugar. But, as much as we love plain flapjacks I also love to add some flavours to the mix too. Our latest creation is a fresh cherry flapjack recipe that is so easy to make – with just glace

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