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Slow Cooker Vegan Fudge

This is a great vegan slow cooker fudge option for people that can’t have fudge with milk in it. Using vegan condensed milk and free from chocolate.
Course Afternoon Tea, Dessert, Snack
Cuisine American, British
Keyword fudge
Prep Time 5 minutes
Cook Time 40 minutes
Servings 40 pieces

Ingredients

  • 397 ml Carnation Vegan Condensed Milk
  • 200 g dairy free/vegan milk chocolate - can be bars or chocolate chips
  • 300 g dairy free/vegan white chocolate – can be bars or chocolate chips

Instructions

  • Break the chocolate up and add to the slow cooker bowl with the condensed milk.
  • Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring every ten minutes.
  • When completely melted, thick and well combined, pour the fudge mixture into a tin lined with parchment paper or silicone baking tray and put in the fridge to set – preferably overnight.

*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.