Slow Cooker Lasagne
An easy way to cook lasagne that the whole family will love.
Servings 4 portions
Ingredients
- 600 g ready made bolognese sauce
- pasta sheets
- 1 jar white sauce
- grated cheese
Instructions
- Layer the bolognese sauce, pasta sheets and white sauce in the slow cooker pot in that order and repeat until you've run out of bolognese sauce - make sure you finish with white sauce.
- Top with grated cheese.
- Cook on low for four - six hours. The longer you cook the firmer the top will be.
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.