Halloween Jelly Oranges Recipe
A really simple and healthy Halloween treat the whole family can enjoy.
Servings 6 oranges
Ingredients
- Pack of sugar free orange jelly
- 6 oranges
Instructions
- Cut the top off the oranges and hollow out the middles. Carve faces onto the oranges like you would a pumpkin.
- Dissolve the jelly in 285ml boiling water.
- Squeeze the juice from the orange flesh and add it to the jelly mixture. Top up to 570ml with cold water.
- Put in the fridge to set.
- Fill each orange skin with jelly and replace the tops.
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.