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Banana Chocolate Chip Mug Cake Recipe

This Banana Chocolate Chip Mug Cake is super easy to make, with just a few ingredients, and is a fantastic sweet treat whenever you need one.
Course Afternoon Tea, Breakfast, Dessert, Snack
Cuisine American, British
Keyword baking
Prep Time 2 minutes
Cook Time 2 minutes
Servings 2 cakes

Ingredients

  • 1 banana
  • 8 tbsp self raising flour
  • 4 tbsp light brown sugar
  • 3 tbsp chocolate chips or chocolate chunks
  • 1 egg

Instructions

  • Mash the banana and add the rest of the ingredients to it
  • Beat well with a fork
  • Divide the mixture evenly between two mugs
  • Sprinkle with a few more chocolate chips
  • Microwave on full power for 90 seconds
  • Leave to cool slightly before eating – enjoy!

*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.