Slow Cooker Matchmakers Fudge Recipe
Our latest creation is a festive Matchmakers Fudge which is absolutely delicious and great to share over the festive season.
Servings 40 pieces
Ingredients
- 450 g Mint Matchmakers 4 boxes
- 397 ml condensed milk
Instructions
- Break 400g Matchmakers in half and add to the slow cooker bowl with the condensed milk.
- Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring constantly, every ten minutes or so.
- When melted, thick and well combined, remove from the heat and pour the fudge mixture into a baking tin lined with parchment paper or silicone baking tray.
- Break the rest of the Matchmakers up and add to the top of the fudge. If you have too many feel free to eat them!
- Put in the fridge to set for at least 4 hours. Cut into pieces and enjoy.
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.