A healthy, fruity pancake recipe with the addition of whey protein to add extra nutrients to your diet.
Course Breakfast
Cuisine American, British
Keyword pancakes
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Total Time 20 minutesminutes
Servings 4pancakes
Calories 139kcal
Ingredients
2bananas
2eggs
4tbspplain flour
2tbspwhey proteinapprox 12g
Oil
Fresh fruit to serve
Instructions
Mash the bananas in a bowl
Add the eggs, plain flour and whey protein. Mix well.
Heat a frying pan – or pancake pan if you have one – and add a drizzle of oil.
When the pan is hot, add a dollop of pancake mix and cook for a couple of minutes before turning over and cooking for a couple of minutes on the other side.
Repeat until all the mixture is used. Stack the pancakes on a plate, top with fresh fruit and eat immediately.
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.