We love making rice krispie cakes and this Easter we thought we’d vary our usual recipes and make nests as easy Easter treats! With Cadbury Mini Eggs everywhere it’s only right that they have little chocolate Easter nests to sit in.
Course Afternoon Tea, Snack
Cuisine American, British
Prep Time 20 minutesminutes
Cook Time 15 minutesminutes
Servings 12nests
Calories 247kcal
Ingredients
300gmilk chocolate
100gRice Krispies cereal or other puffed rice cereal
200gmini eggs
Instructions
Melt the chocolate using a bain-marie, a bowl over a saucepan of boiling water
Leave to cool slightly and then stir in the rice krispies
Grease a 12 hole muffin tin
Spoon the Rice Krispie mixture into the muffin pan and then use a spoon to mould them into nest shapes by hollowing out the centre.
Place Mini Eggs in the centre of each nest
Put in the fridge to set for at least two hours – cut and enjoy!
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.