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Slow Cooker White Chocolate Fudge

A really simple, three ingredient fudge recipe that's lovely to enjoy at home or give as a gift.
Prep Time10 mins
Cook Time40 mins
Setting time6 hrs
Course: Afternoon Tea, Dessert, Snack
Cuisine: American, British
Keyword: fudge, slow cooker, snack, treat
Servings: 40 pieces
Calories: 116kcal

Equipment

  • slow cooker

Ingredients

  • 397 ml tin condensed milk
  • 600 g white chocolate – can be bars or chocolate chips
  • 1 tbsp vanilla essence

Instructions

  • Break the chocolate up and add to the slow cooker bowl with the condensed milk and vanilla.
  • Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring every ten minutes.
  • When thick and well combined, pour into a lined tin or silicone baking tray, add toppings if you like, and put in the fridge to set – preferably overnight.