Peanut Butter Cookies
These cookies are great as they are but would be equally good iced or half dipped in chocolate.
Servings: 12 cookies
Calories: 211kcal
Ingredients
- 250 g plain flour
- 100 g muscovado sugar
- 0.5 tsp baking powder
- 70 g butter
- 70 g golden syrup
- 75 g peanut butter
- 1 egg
- 1 tablespoon milk
Instructions
- Preheat the oven to 170C/325F/Gas 3
- Mix the flour, sugar and baking powder. Rub in the butter until it looks like breadcrumbs.
- Mix together the egg, syrup, peanut butter and milk and add it to the dry mixture until a dough is formed.
- Roll the dough out on a lightly floured surface and cut with a cookie cutter.
- Places cookies on a baking tray and bake for 15 minutes or until lightly browned.