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Slow Cooker Oreo Fudge

This delicious fudge is one that is perfect for any season and any occasion. The Oreos work so well with the white chocolate, giving a really moreish quality and one that any Oreo fan will appreciate.
Prep Time10 mins
Cook Time40 mins
Course: Afternoon Tea, Dessert, Snack
Cuisine: American, British
Keyword: fudge, slow cooker
Servings: 40 pieces


  • 397 ml condensed milk
  • 600 g white chocolate can be bars or sweet chocolate chips
  • 1 tbsp vanilla extract
  • 100 g Oreo biscuits broken into small pieces

To decorate

  • 50 g Oreo biscuits broken into chunks


  • Break the chocolate up and add to the slow cooker bowl with the sweetened condensed milk and vanilla.
  • Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring every ten minutes.
  • When melted, thick and well combined, stir in the Oreo pieces
  • Pour the mixture into a tin lined with parchment paper or silicone baking tray, add the Oreo chunks to the top and put in the fridge to set – preferably overnight.