Amaretto and Cherry Slow Cooker Fudge
Amaretto, cherry and chocolate work so well together and create a lovely, rich and flavoursome fudge that can be enjoyed all year round.
Servings: 40 pieces
- 397 ml condensed milk
- 200 g white chocolate – can be bars or sweet chocolate chips
- 500 g milk chocolate – can be bars or sweet chocolate chips
- 2 tbsp Disaronno Amaretto
- 300 g glace cherries
Break the chocolate up and add to the slow cooker bowl with the sweetened condensed milk and Amaretto
Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring occasionally – every ten minutes.
When completely melted, thick and well combined, remove from the heat and stir the glacé cherries into the chocolate mixture.
Pour the mixture into a tin lined with parchment paper or silicone baking tray and put in the fridge to set – preferably overnight.