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Mince Pie Brownies
A festive twist on a classic brownie, perfect to enjoy throughout the festive season.
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Course:
Afternoon Tea, Dessert, Snack
Cuisine:
American, British
Keyword:
baking, christmas
Servings:
25
Brownies
Calories:
266
kcal
Ingredients
2
eggs
500
g
caster sugar
325
g
unsalted butter
125
g
cocoa powder
1
tbsp
vanilla extract
80
g
dried fruit
250
g
mincemeat
250
g
plain flour
sifted
Instructions
Preheat the oven to 160c.
Beat the eggs and sugar in a mixer until white and fluffy.
Melt the butter over a gentle heat and stir in the cocoa, then stir in the egg mix. Add the vanilla, dried fruit, mincemeat and flour.
Pack the mixture into the baking tin and smooth the surface with the back of a spoon. Cook for 25-30 minutes.
Leave to cool. Turn out and cut into pieces of your desired size.