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I don’t think there are many food as underrated as a turkey leg. Cheap as chips and the Slow Cooker Turkey and Sausage Stew is a really yummy dinner that the whole family can enjoy. This is a great slow cooker recipe to use leftover turkey and is perfect for freezing. It’s one of our favourite Christmas recipes for the festive season.
We mainly eat this easy stew during the winter but there’s no reason you can’t enjoy it through the warmer months too. It’s a great comfort food, really filling and full of flavour. The combination of turkey, bacon and sausage gives it such a meaty fullness that even the children enjoy.