Slow Cooker Chicken and Sage Hot Pot Recipe
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This delicious Slow Cooker Chicken and Sage Hot Pot is such a lovely wholesome meal and just one of our healthy seasonal recipes – a great alternative to a traditional chicken casserole recipe. Everything you need in one pot and ready when you are. Great for winter or just a laid back summer day and it’s one of the chicken slow cooker meals that we cook most often.
One pot meals are such a great option when cooking for your family. They are simple to put on first thing in the morning and they’re ready when you are. Plus, as they’re one pot there’s not much washing up either!
This chicken hot pot slow cooker recipe is just that sort of recipe. Hearty, warming, full of flavour and just a wonderful home cooked family meal that you’ll be dreaming of all day.
How do you make an easy slow cooker hot pot?
This chicken hotpot recipe is one of our favourite slow cooker recipes as it’s something the whole family love. You can use any kind of chicken for this recipe for chicken hot pot but chicken thighs work best as they retain moisture and don’t dry out during cooking like chicken breasts do.
You can vary this chicken slow cooker recipe by using sweet potato instead of the traditional potato and the prep time and cooking time would be the same. We sometimes add red peppers to it for a bit of variety too or button mushrooms if we have them in the fridge.
This slow cooker chicken casserole is a fairly healthy dinner that’s easy to make – why not try it for yourself? This chicken hot pot really is one of our favourite chicken recipes. You really can’t beat a hot pot, the children love it and this chicken and potato hotpot is one of our favourites.
If you’re looking for more recipe inspiration, here’s our Slow Cooker Maple Glazed Ribs, Slow Cooker Prune Stuffed Pork Tenderloin and Slow Cooker Sausage Pasta. You can see all our recipes to date here.
So here’s our Slow Cooker Chicken and Sage Hot Pot Recipe – happy cooking!
Ingredients
- spray olive oil
- 500g boneless skinless chicken thighs
- 1 onion, thinly sliced
- 4 bacon rashers chopped
- 2 tablespoons plain flour
- 600 ml chicken stock
- dried sage
- 2 large carrots diced
- half a swede diced
- 600 g potatoes sliced thinly
- 25 g butter
Instructions
- Spray a large pan with oil and cook the chicken, bacon and onion until browned.
- Stir in the flour and then add the stock, stirring. Add a good sprinkle of dried sage.
- Put the carrots and swede in the slow cooker pot and pour over the chicken mixture.
- Place the potatoes on top, overlapping slightly and cook on low for 8 hours.
- Take the slow cooker pot from the slow cooker. Add butter on top of the potatoes and heat under the grill until browned.
If you’d like to print or pin the Slow Cooker Chicken and Sage Hot Pot Recipe for later you can do so below. Enjoy!
Slow Cooker Chicken & Sage Hot Pot
Ingredients
- spray oil
- 500 g skinless boneless chicken, preferably thighs.
- 1 onion sliced
- 4 bacon rashers chopped
- 2 tablespoons plain flour
- 600 ml chicken stock
- dried sage
- 2 large carrots diced
- half a swede diced
- 600 g potatoes sliced thinly
- 25 g butter
Instructions
- Spray a large pan with oil and cook the chicken, bacon and onion until browned.
- Stir in the flour and then add the stock, stirring. Add a good sprinkle of dried sage.
- Put the carrots and swede in the slow cooker pot and pour over the chicken mixture.
- Place the potatoes on top, overlapping slightly and cook on low for 8 hours.
- Take the slow cooker pot from the slow cooker. Add butter on top of the potatoes and heat under the grill until browned.
*Note: Nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published.
Oh I love my slow cooker and finding new recipes to cook in. Thank you!
Sounds lovely. I know where I shall be heading once the weather cools off. Living on salads at the moment – lol